We invite you to the traditional and best Pork feast in Prague! You can enjoy pork feast in February 2025 U Pinkasu Restaurant. For evening times we recommend early booking.


  • 100g Big greaves with onion and garlic … 129 CZK
  • 100g Butcher gelatin with vinegar and onion … 129 CZK


  • 0,25 l Pork soup with barley groats … 99 CZK

Main dishes

  • 200g Bread and groats crops hash served with mashed potatoes with cabbage … 189 CZK
  • 250g Boiled pork knee, horseradish with apple … 189 CZK
  • 350g Platter with traditional specialties … 269 CZK
    (light and dark hash, boiled pork knee, mustard and horseradish with apples)


Bonus : by ordering two courses from this offer: 0,04 l Becherovka liqueur FOR FREE!

Enjoy your meal !

Contracting prices include VAT , valid from 7.2.2024
Director of Restaurant: Frantisek Novotny
Executive Chef: Robert Koura
The recipes used including their names are taken from 18th and 19th century cookery books.

In the summer months in our Gothic garden we prepare for you great Pinkas grilled summer specialties on our outdoor grill and smokehouse.
We are looking forward to your visit!

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