We invite you to the traditional and best Pork feast in Prague! You can enjoy pork feast in February 2025 U Pinkasu Restaurant. For evening times we recommend early booking.

Starters

• 100g Big greaves with onion and garlic … 129 CZK
• 100g Butcher gelatin with vinegar and onion … 129 CZK

Soup

• 0,25 l Pork soup with barley groats … 99 CZK

Main dishes

• 200g Bread and groats crops hash served with mashed potatoes with cabbage … 189 CZK
• 250g Boiled pork knee, horseradish with apple … 189 CZK
• 350g Platter with traditional specialties … 269 CZK
  (light and dark hash, boiled pork knee, mustard and horseradish with apples)

Bonus : by ordering two courses from this offer: 0,04 l Becherovka liqueur FOR FREE!

Enjoy your meal !

Contracting prices include VAT , valid from 7.2.2024
Director of Restaurant: Frantisek Novotny
Executive Chef: Robert Koura
The recipes used including their names are taken from 18th and 19th century cookery books.