Menu

In our restaurant you can find meals prepared according to selected recipes from the cookery books of our grandmothers and great-grandmothers. You may be surprised at the variety of meals contained in them. We have kept them in their original form and adjusted some of them only slightly so as to be in line with current cooking practices.

Roast sirloin, knuckle of pork, chicken wings, apple pie … And don’t be too surprised, the traditional Czech kitchen can also be healthy. Just have a look at our menu.

Cold Starters

Greaves spread with garlic and parsley (100 g) . . . 99 CzK

Cottager’s brawn – pig sticking with vinegar and onion (150 g) . . . 99 CzK

Beef tartar finely cutter and flavored, fried bread and garlic (150 g) . . . 199 CzK

Soups

Pinkas popular tripe soup (0,25 l) . . . 69 CzK

Soup of the day (0,25 l) . . . 59 CzK

Beef broth with liver dumplings and fresh vegetables ( 0,25 l ) . . . 69 CzK

Hot Starters

Sausages in beer – spicy marinated sausages baked in black beer (150 g)...99 CzK

Grilled Camembert cheese with cranberries (100 g) . . . 99 CzK

Ham sausage with mustard and horseradish . . . 99 CzK

Delicate Specialties with Beer

Pickled sausage with onion (150 g) . . . 99 CzK

Pickled cheese “Camembert” style with pepperoni (100 g) . . . 99 CzK

Potato chips with herb dressing (100 g ) . . . 99 CzK

Beer cheese with fried bread (4 pcs) . . . 99 CzK

Choice of traditional Bohemian Specialties - greaves spread, Brawn, smoked meat, pickled sausage, spicy sausage (400 g) . . . 249 CzK

Small Salads

Tomato salad with spring onion and wine dressing (100 g) . . . 59 CzK

Cucumber salad with sour cream and garlic (100 g) . . . 59 CzK

Mixed salad with “Feta” cheese type (100 g) . . . 59 CzK

Cabbage salad with horse-radish and carrots (100 g) . . . 59 CzK

Big salads

Mixed lettuce with tuna fish, red onion, olives and herbs dressing (200g) ... 199 CzK

Mixed green salads with tomatoes, capsicum and cucumber with marinated chicken breast and cocktail dressing (200g) ... 199 CzK

Granny´s salad with chickpeas and cheese on the lettuce (200g) ... 199 CzK

Something for fish dishes lovers

Trout on the grill baked with grilled vegetable and lemon (220 g) . . . 199 CzK

Old Bohemian Specialties and food of popular recipes since 1843

Baked pork with two-color cabbage and Bohemian dumpling variety (150 g) . . . 199 CzK

Old Bohemian beef in cream sauce with cranberries and bread dumplings (150 g) . . . 199 CzK

Pinkas beef goulash with bread dumplings (150 g) . . . 199 CzK

Finely smoked neck with white cabbage and home made potato pancakes (150 g) . . . 199 CzK

Fried chicken breast served with mashed potatoes (150 g) . . . 199 CzK

Baked quarter of duck with apples and marjoram, with honey spread, served with Bohemian dumplings,variety and two color cabbage (500 g) . . . 299 CzK

Old Bohemian riveted plate – smoked neck, baked pork neck, sausage, a quarter of duck,variety of dumplings, red ´n´ white cabbage (850 g) . . . 399 CzK

For our Gourmets and Feeders

Pinkas baked pork knee with mustard and horse-radish (1 pc) . . . 399 CzK

Pork ribs in honey marinade, with mustard, horse-radish and marinated vegetable (700 g) . . . 399 CzK

Out of the grill

Chicken breast stuffed with cottage cheese and spinach, served with pea and carrots (250g) . . . 269 CzK

Pork neck in beer marinade served with marinated vegetable (250g) . . . 299 CzK

Have taste it !!! Attention - it ´s hot.

Brewer’s meat roll – baked spicy assortment with grilled vegetable and capsicum, packed in butter dough (350 g) . . . 199 CzK
Popular course of brewer Josef Groll,which as the first cooked a new Pilsner beer on 5th October 1842