In our restaurant you can find meals prepared according to selected recipes from the cookery books of our grandmothers and great-grandmothers. You may be surprised at the variety of meals contained in them. We have kept them in their original form and adjusted some of them only slightly so as to be in line with current cooking practices.

Roast sirloin, knuckle of pork, chicken wings, apple pie …  And don’t be too surprised, the traditional Czech kitchen can also be healthy. Just have a look at our menu.

 

 

 

Cold Starters

  • Cottage’s brawn – pig sticking with vinegar and onion Häusler Sülze  (150g) ... 129 CzK
  • Pickled sausage with onion (150g) … 129 CzK
  • Pickled cheese “Camembert” style with pepperoni (100g) … 149 CzK
  • Beer cheese (whipped and mixed) with fried bread (4pcs-100g) … 159 CzK
  • Mixed beef tartar finely cutted and flavored (4pcs) fried bread and garlic (150g) … 249 CzK

Soups

  • Pinkas popular tripe soup (0,25 l) … 99 CzK
  • Beef broth with liver dumplings and vegetable (0,25 l) … 89 CzK
  • Soup of the day (0,25 l) … 79 CzK

Hot Starters

  • Sausages in dark beer with pepperoni and onion (150g) … 149 CzK
  • Grilled Camembert cheese with cranberries (100g) … 149 CzK
  • Finely smoked, spicy sausage with mustard and horseradish (200g) … 149 CzK

Delicate Specialties with Beer

  • Potato pancakes with greaves (3pcs) … 99 CzK
  • Potato chips with herb dressing (100g) … 99 CzK
  • Greaves spread served with garlic and parsley (100g) … 99 CzK
  • Choice of traditional Bohemian specialties: greaves spread, brawn, smoked pork, pickled sausage, spicy sausage [for 2persons] (400g) … 359 CzK

Big Salads

  • Pinkas rich vegetable salad with marinated chicken breast, croutons and cocktail dressing (200g) … 249 CzK
  • Mixed salad with crispy bacon, eggs and croutons (200g) … 249 CzK

Small Salads

  • Tomato salad with onion and wine dressing (100g) … 89 CzK
  • Mixed salad with “Feta” cheese (100g) … 99 CzK
  • Red cabbage salad (100g) … 89 CzK

Delicacy from the time of c. & k. monarchy

  • Fried pork chop, in the size of plates as in old Vienna (300g) … 349 CzK

…what we recommend served with

  • Homemade potato salad (150g) … 69 CzK

Old Bohemian Specialties and food of popular recipes since 1843

  • Potato dumplings stuffed with smoked meat, served with white cabbage and fried onion (200g) … 269 CzK
  • Traditional roasted pork with two color cabbage (150g) … 269 CzK
  • Finely smoked pork neck with white cabbage, bread pancakes and fried onion (150g) … 269 CzK
  • Old Bohemian beef in cream sauce with cranberries, dumplings variety (150g) … 269 CzK
  • Pinkas beef goulash with Bohemian dumplings (150g) … 269 CzK
  • Fried chicken breast in corn dough, with potatoe slices, cocktail sauce (150g) … 319 CzK
  • Baked quarter of duck with apples and marjoram, served with Bohemian dumplings variety and two color cabbage (1/4) … 399 CzK

For our Gourmets and Feeders

  • Brewer’s meat roll – baked spicy meat wrapped in puff pastry (300g) … 269 CzK
  • Rabbit legs baked on bacon with home made mushroom sauce (250g) … 349 CzK
  • Roast of deer leg with rosehip sauce (150g) … 349 CzK
  • Roast pork ribs in honey marinade, served with mustard, horseradish and marinated vegetable (500g) … 399 CzK
  • Pinkas baked pork knee, served with mustard and horseradish (1pcs) … 499 CzK
  • Old Bohemian garnished plate – smoked pork neck, roast pork, sausage, quarter of duck, variety of dumplings, red and white cabbage (for 2 persons) (850g) … 549 CzK

From the grill

  • Pork neck on the grill in beer marinade, served with marinated vegetable (250g) … 349 CzK
  • Chicken breast stuffed with cottage cheese and spinach leaves (200g) … 349 CzK

Vegetarian food

  • Fried cheese with fried potatoes and mayonnaise (150g) … 269 CzK
  • Mushroom risotto with garlic and parsley (200g) … 269 CzK

Sweet Specialties of Madame Brabec

  • Fried apples in the beer dough with caramel (200g) … 119 CzK
  • Traditional Czech eclair with whipped cream and chocolate sauce (2pcs) … 79 CzK
  • Granny’s pie (120g) … 99 CzK

Side Dishes

  • Bread dumplings (4pcs) … 60 CzK
  • Potato dumplings (5pcs) … 60 CzK
  • Boiled potatoes (200g) … 60 CzK
  • Mashed potatoes with parsley (200g) … 60 CzK
  • Fried bread with garlic (4pcs) … 60 CzK
  • Red and white cabbage (150g) … 60 CzK
  • Baked potatoes with bacon (200g) … 60 CzK
  • Fried potatoe slices (150g) … 60 CzK
  • Bread – bun, bread (1pcs) … 15 CzK

Accessories

  • Pickled vegetable (100g) … 65 CzK
  • Horseradish (20g) … 40 CzK
  • Mustard (20g) … 30 CzK
  • Mayonnaise (20g) … 40 CzK
  • Butter (20g) … 40 CzK

 


Contract prices include VAT, valid from October 1st., 2022
Restaurant director: František Novotný Chef: Robert Koura
Weights for hot meals are given raw.


Back Vytisknout tuto str.nku Pridat stranku do oblibenych polozek Zpet na za.atek stranky
We would like to invite you to traditional and at the same time the best pork feast in Prague! You can taste pork delicacies starting from February 7th till 10th at Restaurant U Pinkasu on Jungmann Square in Prague.
We are looking forward to your visit!

Our Favorite Recepies Our Favorite Recepies...for every occasion. Book your table! Book your table!Seats are Limited. Reserve Yours Today!

Facebook page Restaurace U Pinkasu
Operating this website we do not use „cookies“. In case of your active informed disagreement, please