Czech Cuisine Speciality

For a whole year, you can try the famous Pinkas roast pork knee, ideally in combination with homemade bread and our freshly bottled twelve-degree beer Plzensky Prazdroj.
Pinkas roasted pork knee with mustard and horseradish (1 piece) ... 399, - CZK


Recipes used, including the names, were taken from a recipe book from the 18th and 19th century.
The agreed prices include 15% VAT, valid since 20.2.2019

Restaurant Manager: Frantisek Novotny
Chef: Robert Koura


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Pork Carnival Pork Carnivalfrom February 20, 2019

We invite you to the best Pork Carnival in Prague! Traditional pork feasts can be tasted from February 20, 2019 in Restaurant U Pinkasu. Come and taste this good meal!

We are looking forward to your visit!


Book your table! Book your table!Seats are Limited. Reserve Yours Today!

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