Easter menu in Prague

Traditional Easter menu is served in our Pinkas Restaurant from Green Thursday, April 18th 2019 to Easter Monday, April 21st 2019.


Recipes used, including the names, were taken from a recipe book from the 18th and 19th century.
The agreed prices include 15% VAT, valid since 20.2.2019

Restaurant Manager: Frantisek Novotny
Chef: Robert Koura


Back Vytisknout tuto str.nku Pridat stranku do oblibenych polozek Zpet na za.atek stranky
Pork Carnival Pork Carnivalfrom February 20, 2019

We invite you to the best Pork Carnival in Prague! Traditional pork feasts can be tasted from February 20, 2019 in Restaurant U Pinkasu. Come and taste this good meal!

We are looking forward to your visit!


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