Permanent Menu of U Pinkasu Restaurant
Here you will find traditional Czech dishes based on selected recipes from the cookbooks of our grandmothers and great-grandmothers. You may be surprised what you can find in them. We have kept them in their original form and only slightly modified some of them according to contemporary cooking practices.
Cold Starters
- Cottage’s brawn – pig sticking with vinegar and onion Häusler Sülze (150g) ... 129 CzK
- Pickled sausage with onion (150g) … 129 CzK
- Pickled cheese “Camembert” style with pepperoni (100g) … 179 CzK
- Beer cheese (whipped and mixed) with fried bread (4pcs-100g) … 179 CzK
- Mixed beef tartar finely cutted and flavored (4pcs) fried bread and garlic (150g) … 279 CzK
Salads
- Pinkas rich vegetable salad with marinated chicken breast, croutons and cocktail dressing (200g) … 289 CzK
- Mixed salad with crispy bacon, eggs and croutons (200g) … 289 CzK
- Tomato salad with onion and wine dressing (100g) … 89 CzK
- Mixed salad with “Feta” cheese (100g) … 99 CzK
- Red cabbage salad (100g) … 89 CzK
Soups
- Pinkas popular tripe soup (0,25 l) … 119 CzK
- Beef broth with liver dumplings and vegetable (0,25 l) … 99 CzK
- Soup of the day (0,25 l) … 79 CzK
Hot Starters
- Sausages in dark beer with pepperoni and onion (150g) … 149 CzK
- Grilled Camembert cheese with cranberries (100g) … 159 CzK
Delicate Specialties with Beer
- Potato chips with herb dressing (100g) … 99 CzK
- Pork spread in puff pastry basket (80g) ... 99 CzK
Old Bohemian Specialties and food
- Fried pork chop, in the size of plates as in old Vienna (300g) … 349 CzK
… what we recommend served with - Homemade potato salad (150g) … 69 CzK
- Traditional roasted pork with two color cabbage (150g) … 299 CzK
- Finely smoked pork neck with white cabbage, potato dumplings and fried onion (150g) … 299 CzK
- Old Bohemian beef in cream sauce with cranberries, dumplings variety (150g) … 299 CzK
- Pinkas beef goulash with Bohemian dumplings (150g) … 299 CzK
- Fried chicken breast stuffed with herb butter with parsley potatoe and lemon (200g) … 329 CzK
- Baked quarter of duck with apples and marjoram, served with Bohemian dumplings variety and two color cabbage (1/4) … 449 CzK
For our Gourmets and Feeders
- Brewer’s meat roll – baked spicy meat wrapped in puff pastry (300g) … 289 CzK
- Roast pork ribs in honey marinade, served with mustard, horseradish and marinated vegetable (500g) … 469 CzK
- Pinkas baked pork knee, served with mustard and horseradish (1pcs) … 549 CzK
- Old Bohemian garnished plate - smoked and roasted pork, duck, sausage, white and red cabbage, variation of dumplings (850g) ... 669 CzK
Vegetarian food
- Fried cheese with fried potatoes and mayonnaise (150g) … 299 CzK
- Cauliflower patties with mashed potatoes and mayonnaise (200g) ... 299 CzK
- Mushroom risotto with garlic and parsley (200g) ... 299 CzK
Sweet Specialties of Madame Brabec
- Fried apples in the beer dough with caramel (200g) … 119 CzK
- Granny’s pie (120g) … 99 CzK
- Eclair with whipped cream and chocolate sauce (2pc) ... 99 CzK
Side Dishes and Accessories
- Bread dumplings (4pcs) … 60 CzK
- Potato dumplings (5pcs) … 60 CzK
- Boiled potatoes (200g) … 60 CzK
- Fried bread with garlic (4pcs) … 60 CzK
- Red and white cabbage (150g) … 60 CzK
- Baked potatoes with bacon (200g) … 60 CzK
- Fried potatoe slices (150g) … 60 CzK
- Bread – bun, bread (1pcs) … 15 CzK
- Pickled vegetable (100g) … 65 CzK
- Horseradish (20g) … 40 CzK
- Mustard (20g) … 30 CzK
- Mayonnaise (20g) … 40 CzK
- Butter (20g) … 40 CzK
Allergens: [1]Grain [2]Crustaceans [3]Eggs [4]Fish [5]Peanuts [6]Soy [7]Milk [8]Nuts [9]Celery [10]Mustard [11]Sesame [12]Sulphites [13]Lupin [14]Mollusc
Contract prices are listed including VAT, valid from January 1st, 2025. Weights for hot dishes are listed in raw form.
Seasonal events U Pinkasu Restaurant
We are looking forward to your visit!