St. Martin's goose in Prague city center - U Pinkasu Restaurant

St. Martin's goose in Prague city center

To celebrate St. Martin’s Day, we have prepared a special seasonal menu featuring traditional Czech flavors. Starting on November 11 at 11 a.m., you can enjoy these dishes paired with young Moravian St. Martin’s wine from the renowned Znovin Znojmo winery. Join us for an authentic taste of a beloved local tradition.

St. Martin's goose in Prague city center

On the occasion of St. Martin's Day, we have traditionally prepared a special offer for you from the November 2026.

100g Goose liver in lard with pomegranate and roasted almond flakes … 169 CZK / 6,71 €
0,25l Poultry soup with vegetables and bread dumplings … 119 CZK / 4,72 €
1/4 St. Martin's goose roasted on apple and marjoram, with red wine cabbage and a variation of dumplings served … 699 CZK / 27,75 €
From November 11th. and 11 a.m. recommend also with St. Martin's red wine of Znovín Znojmo cellars … 1,5 dcl … 85 CZK / 3,37 €

Contract prices are inclusive of VAT.
Grammages for hot dishes are given in raw state.
Recipes used, including nomenclature, are taken from 18th and 19th century cookery books.
Restaurant manager: Frantisek Novotny | Chef: Robert Koura