Hunting feast in Prague


Every lover of delicious meals knows well that autumn bears the sign of hunting. Venison is especially a seasonal affair, which enriches the usual menu.

Recipes used, including the names, were taken from a recipe book from the 18th and 19th century.
The agreed prices include 15% VAT, valid since 20.2.2019

Restaurant Manager: Frantisek Novotny
Chef: Robert Koura

Back Vytisknout tuto str.nku Pridat stranku do oblibenych polozek Zpet na za.atek stranky
Due to gradual release of restrictions, we can welcome you again not only to our summer terraces, but also to our interiors from Monday, May 25, 2020.
We are looking forward to your visit!

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